Two Magpies Bakery
With high-quality, local flower and a range of other ingredients, Two Magpies in Southwold makes the highest quality bread, cakes and pastries. With a queue usually out the door, it's an ever popular destination for locals and holiday makers day in and day out, every day of the year.
Their batches change each day, proving that the products supplied are as fresh as they can be and hand made on site. They are world bread award winners for their fig and fennel sour dough and their raisin and rosemary rye bread with a heritage of over 200 years. Choose from a selection of savoury sensations such as MASSIVE sausage rolls, sourdough toasties or vegetarian empanada. If you have a sweeter tooth, find the likes of cinnamon swirls, 'drunken apple cake', and the Adnams inspired, 'Chocolate Double Broadside'. Two Magpies also has a wonderful sourdough pizza menu, freshly made and stone baked, they're a welcome lunch or dinner, try the 'Fisherman's Daughter' or the 'Cheesus Crust'. Two Magpies Bakery also serves speciality coffee, and on request, personalised birthday cakes. Find them on Southwold High Street, there may be a queue, but we promise it's worth the wait.